Wednesday, September 15, 2010

Best Gluten Free Frosting/Dip/Dessert Ever!!!

Mix together:
  • 1 pkg vanilla pudding
  • 12 oz cool whip
  • 1 pkg cream cheese
  • 1/2 c. milk
Use as a frosting for gluten free brownies or cupcakes, or use as a fruit dip.  DELICIOUS!!!  

One of THE ABSOLUTE BEST desserts I've ever had was Betty Crocker gluten free brownies topped with a dollop of this and some sliced strawberries.  HEAVENLY!!!  I served it at a get-together with friends and it was a huge hit! 

1 comment:

Mary Peterson said...

This drip looks really good.